in Vegetarian, Winter | tagged Avocado, Citrus Fruit, Lettuce, Marzetti | Email Article | Print Article
| Grapefruit and Avocado Salad with Poppyseed Dressing
originally served at the Inaugural Dinner, 2009
(serves 4 to 6 people)
1 large head of romaine lettuce, chopped
2 sliced avocados
2 pink or red grapefruits, sectioned
1/3 cup pre-made Poppyseed Dressing (Marzetti makes a great one!)
Dress lettuce. Top with avocado and grapefruit sections. Serve.