Pop-ups in the Press

 

 

Our pop-up restaurants have gotten some great coverage in the press recently! Capital Style's latest issue includes a must-read story on Freedom a la Cart and the incredible work they do helping victims of human trafficking. Support their cause by ordering Freedom a la Cart's Latin-inspired sandwiches and salads, 11-2 every Wednesday at The Hills Worthington.

Columbus Alive wrote about how our pop-ups offer aspiring restaurateurs a great, low-risk springboard to test out concepts. 

And Beth Stallings at Columbus Crave talked to Little Eater's Cara Mangini about the glories of late summer Ohio produce and details some of the salads you can grab during her Thursday and Friday pop-ups at our Downtown store. 

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