With Spring right around the corner, it's time to start breaking out the grill. Whether you are new to grilling or would just like a refresher course, this class is for you. Join Chef Nate and his staff as they show you how to grill the ultimate steak and provide tips and tricks for anything else you can think of to throw over the coals. Our cooking classes start with a one hour cooking demonstration in our kitchen, followed by a three course meal paired with wines selected by Wine Director Jan Wilson served in our wine department.
THIS CLASS IS $50/PERSON. PLEASE CALL 614.846.3220 FOR RESERVATIONS. A CREDIT CARD IS REQUIRED FOR RESERVATIONS.